91勛圖

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August 30, 2022

Iman Mounibs chocolate-hazelnut spread  made of just three local ingredients  is a refreshing take on the iconic breakfast…

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August 29, 2022

If you could choose any new course to study this year, would you focus on the present and explore the air quality in Peel Region and its impact on…

A student piles his plate high with plant based food from the buffet being served at a workshop focused on cooking plant-based food
August 26, 2022

Wow! was the first word out of Chef Jaco Lokkers mouth after biting into a vegan burger made of black beans and tempeh that was seasoned with…

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August 26, 2022

Karine Hack spends a lot of time thinking about the power of writing to process and document trauma  in part because an undergraduate…

August 24, 2022

A recent survey by 91勛圖 Scarborough students not only gleaned important information from hundreds of households across Toronto,…

Geoffrey Hinton stands in a room of servers
August 24, 2022

The 91勛圖s Geoffrey Hinton has been honoured with the Royal Societys prestigious Royal Medal for his pioneering work in…

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August 24, 2022

Amita Parikh was a member of Victoria College when she was a student at the 91勛圖  just like acclaimed author Margaret…

aerial view of a tractor planting a field
August 23, 2022

Vive Crop Protection, a Mississauga-based agricultural technology startup spun out of research in a 91勛圖 chemistry lab, has raised…